Saturday, April 5, 2008

Wasp Nest Cake (or I cut them into bars)

Simple and very easy!

1 (3 ounce) box cook-and-serve vanilla pudding mix
2 cups milk
1 yellow cake mix
1 (12 ounce) package butterscotch chips

1. On the stovetop, mix pudding with milk and bring to a boil.
2. Dump in box of cake mix.
3. Stir and pour into a greased 9x13-inch pan.
4. Sprinkle on butterscotch morsels.
5. Bake in 350° oven for 30 minutes.
6. Let cool; serve.

Sorry I forgot to take a picture of it. Next time I make it I will and try to remember to post it. Have a great day!

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